Sometimes I Feel Like A Nut: Homemade Nutella

I feel like I'm super obsessed with nut butter spreads... since I've posted a few now haha... (aaannnd I still have more that have yet to be posted)

But it didn't stop me from making another. Nutella seems to have a cult-ish following, I mean it does taste good but when your ingredients include sugar and chocolate it's hard to mess that up :) Seriously it's like dessert in a little plastic jar.

Sadly Nutella contains milk, and thus makes my stomach wanna punch it's way out of my body.... so I did what I do best and came up with a version without dairy! HA

Homemade Nutella:

• 2c roasted hazelnuts
• 1T oil
• 1/4c unsweetened cocoa powder
• 1/2c - 3/4c non dairy milk (I made my own hazelnut milk for this recipe)
• 3/4c - 1c sweetener of your choosing (agave, maple, ect.)
• 1/4t of salt
• 1t vanilla

Place nuts and cocoa powder in a food processor. Begin to incorporate remaining ingredients and keep your eye on the consistency. The more liquid you add the thinner the spread.